The world’s first vertical forest is under construction. More photos on This Big City.
全球第一座垂直森林正在施工,更多照片請見《城事》。
Brilliant idea but does the construction and upkeep mean it’s not a good sustainable plan?
A group called Genomic Gastronomy is using a dessert ingredient as an atmospheric sensor, and a way to get people to face the horrible air they’re breathing every day.
Amazing story. And we love her picture — so Betty Crocker meets Statue of Liberty.
Insulated bag enables low-carbon cooking via heat retention
Cooking is a major source of carbon pollution in the developing world, inspiring the innovation of carbon-negative alternatives such as the LuciaStove from Rwandan Inyenyeri. Offering a different approach to the problem, the Wonderbag is an insulated device that greatly reduces fuel use by enabling cooking via heat retention. READ MORE…
It’s not a super-hip beanbag chair, although it sure looks like it…